Who said vegan had to be healthy?
1 ½ cups flour
½ cup cornflour
1 tsp baking powder
½ cup margarine
½ cup icing sugar
Cream margarine and sugar. Combine flour, cornflour and baking powder. Add to margarine mixture. Mix to a firm dough (add water if necessary). Roll out to 5mm thickness. Cut into shapes and place on lined/greased baking tray. Bake at 180C (350F) for approx 10 mins until bases are light brown. Cool on cake cooler. Ice half with vanilla icing. Place raspberry jam on the other half. Sandwich together.
1 ½ cups flour
½ cup cornflour
1 tsp baking powder
½ cup margarine
½ cup icing sugar
Cream margarine and sugar. Combine flour, cornflour and baking powder. Add to margarine mixture. Mix to a firm dough (add water if necessary). Roll out to 5mm thickness. Cut into shapes and place on lined/greased baking tray. Bake at 180C (350F) for approx 10 mins until bases are light brown. Cool on cake cooler. Ice half with vanilla icing. Place raspberry jam on the other half. Sandwich together.
No comments:
Post a Comment